Martini

Recipe Image

By Youcipe

1Β month, 2Β weeks ago

Description

Sophisticated, crisp, and timeless, this Martini is a sleek twist on the classic Martini, perfect for gin lovers! With the botanical kick of gin, a customizable touch of herbal dry vermouth, and a bright lemon peel garnish, it’s an elegant cocktail that’s effortlessly chic. Ideal for cocktail hour or a classy evening in! πŸ˜‹πŸ₯‚

Ingredients

βœ… 60ml gin 🍸

βœ… Dry vermouth, to taste (start with 10-15ml for a balanced flavor) 🌿

βœ… 1 strip of lemon peel, for garnish πŸ‹

βœ… Substitution: Swap gin for vodka for a vodka martini, or use an orange peel for a different citrus twist.

Equipment

βœ… Mixing glass or cocktail shaker

βœ… Bar spoon

βœ… Cocktail strainer

βœ… Chilled martini glass

Quick Steps

1️⃣ Prepare the Glass:
Chill a martini glass in the fridge or by filling it with ice water for a few minutes.

2️⃣ Mix the Cocktail:
Fill a mixing glass with ice. Pour in 60ml gin and add dry vermouth to taste (10-15ml for a balanced martini, more for a herbal kick). Stir gently with a bar spoon for 20-30 seconds until diluted to your preference.

3️⃣ Strain and Garnish:
Discard ice from the martini glass if used. Strain the cocktail into the chilled glass. Garnish with a strip of lemon peel, twisting it over the drink to release oils before dropping it in.

4️⃣ Serve:
Serve immediately and savor the crisp, elegant flavors! 😍

Tips

πŸ‘‰ Storage: Best served fresh for maximum chill and flavor.

πŸ‘‰ Serving: For a drier martini, use less vermouth (5-10ml). For a wetter martini, increase to 20-30ml.

πŸ‘‰ Substitutions: Try a green olive garnish for a classic martini vibe, or use a non-alcoholic gin alternative for a mocktail version.

πŸ‘‰ Technique Tip: Stirring keeps the drink clear and smooth; shaking can make it cloudy but adds a slightly frothier texture if preferred.