Bacon Potato Bites

7 months ago
Description
Recipe: Crispy, smoky bacon wrapped around tender, spiced sweet potato cubes, finished with a drizzle of sweet honey—these bites are a flavor explosion! Perfectly caramelized on the grill, they’re an irresistible appetizer or side dish that’s sure to steal the show at your next braai or gathering! 😋🔥
Ingredients
✅ 2 medium sweet potatoes 🍠 ✅ 500g streaky bacon 🥓 ✅ Olive oil 🫒 ✅ Spices: salt, smoked paprika, cayenne pepper (to taste) 🌶️ ✅ Honey, for drizzling 🍯 ✅ Substitution: Swap honey for maple syrup for a different sweetness, or use regular potatoes for a less sweet base.
Equipment
✅ Heavy-duty aluminum foil ✅ Toothpicks ✅ Grill or braai ✅ Tongs ✅ Knife and cutting board
Quick Steps
1️⃣ Prep the Sweet Potatoes: Peel 2 medium sweet potatoes and cut into 3cm x 3cm cubes. 2️⃣ Season and Cook Potatoes: Place cubes on heavy-duty foil, drizzle with olive oil, and season with salt, smoked paprika, and cayenne pepper to taste. Seal foil into a parcel and place on high heat or directly in coals. Cook until softened but still firm, about 15-20 minutes. Remove and let cool slightly. 3️⃣ Wrap with Bacon: Cut 500g streaky bacon strips in half. Wrap each sweet potato cube with a half-strip of bacon and secure with a toothpick. 4️⃣ Grill the Bites: Place wrapped cubes directly on the grill or braai grid. Cook, turning occasionally, until bacon is crispy, about 5-7 minutes. 5️⃣ Finish and Serve: Remove from grill, drizzle with honey, and serve immediately. Bask in the praise from your guests! 😍
Tips
👉 Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat on a grill or in the oven at 180°C/350°F until warmed through. 👉 Serving: Serve with a dipping sauce like ranch or spicy mayo for extra flair. 👉 Substitutions: Use turkey bacon for a leaner option, or add garlic powder to the spice mix for more flavor. 👉 Grill Tip: Keep an eye on the bacon to prevent burning, as the honey drizzle can caramelize quickly.